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Charcuterie Board + Tiramisu + Wine

  • Tutore 2755 West Belmont Avenue Chicago, IL, 60618 United States (map)

Our goal for this class is to teach you how to build a charcuterie board that will awe your guests. It is not just designing your board to look pretty but making some of the tasty ingredients that your guests will eat. Don’t worry we will teach you some ways to plate your creations to make your board look too good to eat! Also we will demonstrate how to make a classic tiramisu! All this while you are enjoying 2 glasses of wine which are included in the price.

What you will learn:

  • Pickling

  • How to make chicken liver mousse

  • What Italian mostarda is and how to make it

  • How to roast a pepper

  • Platting techniques

  • Balancing flavors

  • General Knife Skills

  • Meal organization

The Menu:

  • Tuscan Chicken Liver Mousse

  • Mostarda

  • Roasted pepper Salad

  • Cured Meats

  • Cheeses

  • Tiramisu

What’s Included:

  • All cutlery and ingredients needed to prep and create the dishes

  • Recipe cards

Please note that you will be standing and cooking for up to 2 hours. We advise that you wear comfortable clothing and shoes.

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September 8

Antipasti Class

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September 12

Whole Roasted Branzino Dinner